Ball Canning Back to Basics

Learn the basics of canning and preserving with the ultimate guide from Ball Home Canning Test Kitchen. From homemade jams to pickled vegetables, this book covers everything you need to know. With step-by-step instructions and beautiful photographs, you'll be a canning pro in no time. Plus, the book includes 100 delicious recipes and tips for low-sugar alternatives. Don't let your fruits and vegetables go to waste – master the art of canning with Ball Back to Basics.