Catalan Cuisine
Europe's Last Great Culinary Secret
Colman Andrews
Explore the rich culinary tradition of Catalonia, a unique region in Spain's northeast corner. This book delves into the region's distinct cuisine and cultural influence that extends beyond its borders into neighboring areas like Valencia, the Balearic Islands, Andorra, Roussilon, and even Sardinia. Discover the flavors and ingredients that make Catalan cuisine a one-of-a-kind culinary experience.
Recomendaciones
2019-06-10T14:15:23.000Z
Best regional cook book ever! Not only Spain but anywhere in the world! A must have by cook lovers and specially Spanish/Catalan cooking lovers.... – fuente