Georgia Cooking in an Oklahoma Kitchen

This cookbook by a beloved country music star and Food Network host is a tribute to family traditions and homegrown cooking with a contemporary twist. With over 120 go-to recipes, including classic comfort food like Fried Chicken with Milk Gravy and Blackberry Cobbler, this cookbook is perfect for creating mealtime memories with loved ones. Accompanied by personal anecdotes, practical advice, and time-saving tips, this unpretentious and easy-to-follow book will satisfy even the biggest of appetites and transport readers back to their own childhoods.