Meehan's Bartender Manual

Discover the ins and outs of the modern bar industry with Meehan's Bartender Manual by acclaimed mixologist Jim Meehan. This stunningly packaged guide chronicles Meehan's storied career in the bar business through enlightening chapters that mix history with professional insight. Learn about essential topics including bartending history, service, hospitality, menu development, bar design, spirits production, drink mixing technique, and the tools you'll need to create a well-stocked bar. The book also includes recipes for 100 cocktail classics, detailed annotations, and breathtaking full-color photos. Presented in a textured cover with debossed type, rounded corners, and nearly 500 pages, this iconic manual is an instant classic for professionals and amateurs alike.