The Professional Barista's Handbook
An Expert Guide to Preparing Espresso, Coffee, and Tea
Scott Rao
Discover the secrets of making the perfect cup of coffee with The Professional Barista's Handbook. Written by an industry veteran with 15 years of experience, this book provides practical instruction and relevant information on making great coffee in a café. Say goodbye to unreadable scientific books and hello to a book filled with colorful descriptions of brewing styles, growing regions, and recipes. If you're serious about coffee, this handbook is a must-have for any barista or coffee lover.
Fecha de publicación
2008-01-01T00:00:00.000Z
2008-01-01T00:00:00.000Z
Calificación de Goodreads
4.17
ISBN
9781605300986
Recomendaciones
0