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Dinner in French book cover

Dinner in French

My Recipes by Way of France

Melissa Clark

Indulge in a modern take on classic French cuisine with Dinner in French. Written by New York Times food writer Melissa Clark, this cookbook features 150 delicious recipes that reflect a distinctly French sensibility but with a contemporary twist. Learn how to make Salade Nicoise with Haricot Vert, Cornmeal and Harissa Soufflé, Ratatouille Sheet-Pan Chicken, and other mouth-watering dishes that are sure to impress. With Melissa's updates to traditional French techniques, Dinner in French is a must-have for any home cook looking to elevate their culinary skills.
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Publish Date
2020-03-10T00:00:00.000Z
2020-03-10T00:00:00.000Z
Goodreads Rating
4.15
based on 427 ratings
ISBN
9780553448252
Recommendations
0
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