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Rick Bayless

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Rick Bayless is an American chef and restaurateur who specializes in traditional Mexican cuisine with modern interpretations. He is widely known for his PBS series Mexico: One Plate at a Time.
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Israeli Soul book cover
Israeli Soul
Easy, Essential, Delicious
Michael Solomonov - 2018-10-16
Calificación de Goodreads
Discover the delicious and authentic cuisine of Israel with this must-have cookbook. From the streets of Tel Aviv to the mountaintops, Solomonov and Cook found the best dishes and adapted them for the home kitchen. Feast on juicy roasted meats, stuffed veggies, chopped salads, fluffy hummus, and tempting pastries. With vibrant photos and step-by-step recipes, you'll be transported to the vibrant food culture of Israel.
Rick Bayless
2019-02-17T18:45:13.000Z
Finally got to cook out of @mikesolomonov book, Israeli Soul! For me it was one of the most exciting books of 2018. Excellent recipes: the BEST hummus, with roasted eggplant, poached eggs, Muhamarra (rstd red pepper, walnuts). One of the best brunches I've made recently!      fuente
Zingerman's Bakehouse book cover
Zingerman's Bakehouse
Amy Emberling - 2017-10-03
Calificación de Goodreads
Indulge in the famous baked goods from Zingerman's Bakehouse with this must-have cookbook! Discover over 65 meticulously tested, never-before-published recipes, including their famous Jewish rye, challah, and sourdough. Enjoy behind-the-scenes stories and learn about the philosophy that's made Zingerman's a cultural and culinary icon. With plenty of color photographs and illustrations, this beautiful hardcover book makes an excellent gift for any foodie or baking enthusiast.
Rick Bayless
2018-10-14T20:19:49.000Z
Success!! I know we all bought the @zingermansbakehouse baking book because we wanted the recipe for the Sour Cream Coffee Cake. It works! Beautiful book, more than just recipes. Made brunch for my incredible visiting niece. @gracietucker_ , we love you!      fuente